Registration opens Wednesday, September 17th at 6 AM
We know you are hungry when you get home from school or after sports practice… or for second dinner. Let’s make some tasty snacks and meals using ingredients you probably already have in your pantry at home, that don’t dirty a whole load of dishes in its preparation (you’re welcome mom and dad!), and are better for you than processed packaged convenience foods. Plus, they are all made in a mug for individual quick eating! We’ll make a mug mac and cheese, mug blueberry muffin with a streusel topping, mug omelet, mug Tex-Mex chicken quinoa, and mug chocolate chip cake.
When:
• Monday, November 17 | 3:30 – 5:00 pm
Where:
• Philip Heit Center (150 W. Main St, New Albany, OH)
• Demo Kitchen on the first floor
Fee:
• $45/student
About the Instructor:
Sharon Dunn, HNA Nourish Program Coordinator, earned her Baking and Pastry degree at Columbus State and worked for the Cameron Mitchell Restaurant Group for eight years as a baker, prep cook, and line cook. Sharon and her family are New Albany residents, and she has been involved in the Healthy New Albany community through the Farmers Market and now with Nourish, the community cooking education program.
